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Dinner Menu

Starters & Soups

Quesadilla 11
Chicken, Peppers, Tomato, Cheese

Carolina Pulled Pork ADK Nachos 10
Salsa, Jalapeños, Sour Cream, Scallions

Point Judith Calamari 12 L
Balsamic Drizzle, Peppers, Marinara

Bavarian Pretzels 8
Adirondack Cheddar Ale Dip

ADK Duck Confit Poutine 8
Belgian Frites, Gravy, White Cheese Curds

PEI Mussels 11 L, GF
Choice of: Garlic White Wine, Ale Steamed, Bleu Cheese with Bacon-Tomato, or Sweet Thai

Soup du Jour 5

French Onion Soup 6

Salads & Sandwiches

Add to any Salad: Chicken 3 | Shrimp 4 | Steak 6

Spinach Salad 10 GF
Bleu Cheese Crumbles, Cortland Apples, Poached Button Mushrooms, Walnut, Warm Maple Bacon Dressing

Caesar Salad 10 V
Croutons, Shredded Pecorino Romano Cheese

Garden Salad 9 V
Baby Greens, Tomato, Cucumber, Carrot, Onion, Croutons

Prime Rib French Dip 13
Provolone, Au Jus, Hoagie Roll, Belgian Fries

DBR Burger 11 L
8oz CAB Burger, Lettuce, Tomato, Onion, Belgian Fries
w/Cheddar Cheese—12 w/Cheese and Bacon—13

Vegetarian Wrap 10 V
Baby Greens, Tomato, Onion, Carrot, Olive, Provolone, Balsamic Drizzle, White Corn Tortilla Wrap, Belgian Fries

Blackened Maine Salmon Club 14 L
Bacon, Lettuce, Tomato, Avocado Mayo, Brioche Roll, Belgian Fries

DBR Fried Chicken Sandwich 12
Fried Chicken Breast, Coleslaw, Onion, Lemon Cayenne Aioli

Burger of the Week 13 L
Ask your Server for this Week’s Selection

Entrées

Served with Housemade Soup du Jour or Side Garden Salad

Bone-In Ribeye 25 GF
16oz Marinated Grilled Ribeye, Garlic Mashed Potato, Market Vegetable

Savory Shrimp & Chorizo Pasta 19
Shrimp, Button Mushrooms, Roasted Red Peppers, Chorizo, Onion, Savory Cream Sauce

Braised Veal Short Ribs 19
Apple Cider Demi, Shiitake Mushroom, Cheddar Mashed Potato, Market Vegetable

Brick Chicken 18 GF
Free Range Half Chicken, Cheddar Mashed Potato, Pan Gravy, Market Vegetable

Maple Leaf Duck 23 L, GF
Lingonberry Sauce, Basmati Rice, Market Vegetable

Horseradish Encrusted Main Salmon 21
Pan Seared Gulf of Maine Salmon, Basmati Rice, Market Vegetable

Center Cut Filet 27 GF
8oz Hand Cut, Smokey Bleu Cheese, Cheddar Mashed Potato, Market Vegetable

Thai Shrimp 25 GF
Sautéed with Sweet Chili Sauce, Basmati Rice, Asian Slaw

Lobster Mac & Cheese 26 L
Maine Lobster, Cavatappi, Lobster Sherry Cheddar Cream Sauce

Penne a la Vodka 17 V L
Vodka Sauce, Market Vegetable

V* Vegetarian | GF* Gluten Free | L* Locally Sourced
(Gluten Free Pasta is Available Upon Request)

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