Soup & Starters
Scotch Eggs 12
Hard-Boiled Egg wrapped in Ground Pork, Breaded, & Fried Crispy, Black Peppercorn Whisky Cream Sauce
BBQ Ribs 13
Slow Roasted Spare Ribs, Sweet & Spicy Dry Rub, Ancho chili Aioli Dipping Sauce
Stuffed Clams 13
Bacon, White Wine, Brioche, Herbs, Lemon Aioli
Boneless Slices 12
Crispy Fried Chicken Slices, Sweet Chili Sauce
Mushroom Arancini 11 V
Italian Rice Balls with Mushroom, Asiago & Fontina Cheese, Fresh Herbs, Porcini Cream Sauce
Turkey Meatballs 13
Ground Light & Dark Meat Turkey, Sweet Potato, Roasted Squash Cream, and Ricotta Impastata
Artichoke Dip 13 V
Three Cheeses, Roasted Red Peppers, Spinach
Polenta Fries 11 V
Cheese, Bean Trio, Tomato Gremolata
Creamy Five-Onion Soup 7 V
Soup du Jour 5
Salads
Add to any Salad: Chicken –5 Shrimp –7 Scallops –8
DBR Chopped Salad 16 GF
Lettuce, Bacon, Cucumber, Hard-Boiled Egg, Grilled Apple, Squash, Peppered Honey Lemon Dijonnaise
Grilled Apple Salad 14 V GF
Mixed-Greens, Grilled Apple, Walnut, Cranberry, Feta Crumble, Spiced Maple Vinaigrette
Garden Salad 8 V GF
Arcadian Mixed Greens, Tomato, Cucumber, Carrot, Pickled Red Onion, Black Olives
Sandwiches
Adirondack Style Philly 14
Shaved Beef, Caramelized Onion, Mushroom, Roasted Red Peppers, Smoked Mozzarella, Hoagie Roll, French Fries
DBR Burger 15
Grilled Chopped Short Rib Burger, Cheddar Cheese, Caramelized Apple, Shallot, & Bacon, Crispy Fried Onion, Brioche Bun, French Fries
Crispy Fried Clam Po’ Boy 13
Fried Clam Strips, Cider Bacon, Fire-Roasted Diced tomato, Lettuce, Lemon Aioli, Hoagie Roll, French Fries
Entrees
Served with Soup du Jour or Side Garden Salad
16oz Bone-In Ribeye 28
Seasoned & Grilled 16oz Bone-In Ribeye, Peppercorn Whisky Cream Demi, Mashed Sweet Potato
Harvest Risotto 19 V GF
Roasted Squash, Shallot, Fresh Herbs, Asiago Cheese, Cream
Grilled Meatloaf 20
Meatloaf Wrapped in Bacon, Roasted & Seared on the Grill, Peppercorn Whisky Cream Demi, Mashed Sweet Potato
Scallops 26 GF
Yellow Cornmeal Dusted & Pan Seared, roasted Squash Hash, Grapefruit Beurre Blanc
Duck Tenderloin Cassoulet 23
Pan-Seared Duck Tenderloin, Smoked Sausage, White Beans, Mushroom, Shallot, Smokey Tomato Sauce, Herbed Breadcrumb Topping
Pork Tenderloin 21
Brined & Pan-Seared in Butter, Barley Risotto Pilaf with Caramelized apple, Shallot, & Bacon, Peppercorn Whisky Cream Demi
Apple & Red Wine Braised Brisket 22
Slow Braised Brisket, Gingersnap Red Wine Sauce, Mashed Sweet Potatoes
Cast Iron Macaroni & Cheese 20
Chorizo, Caramelized Onion, Trio of Cheese, Herbed Breadrumb Topping
Sausage & Clam Pasta 19
Smoked Sausage, Clam, White Wine, Frie Roasted tomato Cream Sauce, Pappardelle
Dessert
Seasonal Crème Brûlée 7 V GF
Egg Yolk & Cream Custard, Seasonal Flavorings
Apple Crumble 8 V
Apple, Raisin, & Walnut Topped with Oat Crumble, Vanilla Ice-Cream
Seasonal Bread Pudding 6 V
Cream, Egg, Brioche Bread, Sugar, Seasonal Fruit
Chocolate Cheesecake Tart 6 V
Bruleed Cheesecake, Graham Craker Base, Cracked Sugar Topping, Whipped Cream, Chocolate Sauce
V * Vegetarian GF * Gluten Free
(Gluten-Free Pasta is Available Upon Request)